Cook by ingredients
Start with what's already there.
Type or speak whatever you've got — three things or thirty. You get real recipes built around those ingredients, with anything missing called out up front so there are no nasty surprises halfway through step four.
- Clear “you have this / you'll need that” split on every recipe
- Pulls from your pantry automatically, so you're not retyping
- Allergens and dietary needs respected, not politely ignored
- Swap suggestions when you're one ingredient short



















